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Food Safety News

Stay up to date with the Food Safety and Modernization Act (FSMA) and other food manufacturing related news.

Radical Sustainability – Pond Scum as the New Alt-Protein (An Update)

Even outside of St. Patrick’s Day with its shamrock milkshakes, leprechaun cupcakes, and the always popular viridian beer (with drinkers green to the gills the following day), we hear a lot about green these days. Look in any paper or … Read More

Could Methanol Lurk in your Favorite Cocktail?

We’ve said it before but we’ll say it again, when it comes to de-stressing from the week, many folks like to kick back with a glass of wine, a chilled beer, or a creative cocktail. And unless it is medically … Read More

How Space-Grown Beef Could Feed the Planet

Just when you think that the news regarding space exploration couldn’t get much more exciting, recent events at the International Space Station (ISS) have seen NASA reaching another  milestone. On Friday last week, two American astronauts, Christina Koch and Jessica … Read More

How HACCP Scoff-Laws Jeopardize Public Health

Sigh, it’s happened again. In a week of general shock and awe, no fewer than four news items stand out in terms of food safety and contamination control. The first is a statement that appeared in the Annals of Internal … Read More

Can Blockchain Enhance Food Safety in Hospitals?

In the past, we have written about contamination control in healthcare facilities and hospitals from a point of view of the environmental hazards that inevitably stem from the congregation of of sickened individuals and their interaction with their healthy caregivers. … Read More

FDA

Corn Chips, Cheesy Cheetos, and Contamination Control..Oh My

In the past few articles, we’ve brought you news of a whole host of new, future foods for human consumption – from the farming of camels for milk to the lure of chocolate as a functional food to the cellular … Read More

The Joy of Jellyfish

Mola mola, a fish so bizarre-looking that they named it twice. Mola, from the Latin for ‘millstone,’ is the scientific name for the Sunfish, one of three species in the Mola genus. In French and … Read More

Chirps in the Cleanroom

Recently one of our team members, eschewing her usual dinner salad (dressing on the side), opted for a well-deserved treat of the vegan Impossible Burger (yes, with all the fixings) and a giant side of crispy, salty fries. After a … Read More

Plane Food – Plain Food, Space Food – Safe Food

In case you haven’t noticed – maybe you were still sleeping off the over-indulgences of the July 4th festivities, on a digital detox, or off the planet roaming the universe somewhere – this year marks the 50th anniversary of the … Read More

Camel Milk as Cure-All? An Update…

Occasionally a topic comes onto our radar that is on first glance so unlikely that it just has to be worthy of further investigation. Back in July last year, one such subject emerged when we brought you news of a … Read More

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