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October 2017 - Food Contact Surfaces

How Arla Innovation is Modernizing the Face of Dairy

Old wisdom – the kind learned from our grandparents – has it that the body is made up predominantly of water. Although each grandmother would express her own estimate, the commonly touted figure is around 75%. And according to … Read More

Update – The Impossible Burger

Undercover Report

The build:

Impossible Burger Patty medium, sautéed onions, cheddar cheese artisan bun lightly grilled.

Options  

Heat

They offer a full array of heat from practically raw to well done.

Cheese

You could get cheddar, swiss, or American … Read More

Update: Tainted Treats: To What Extent Does Honey Represent a Nutritional Friend or Foe?

Inspired and curious about the plant-based options for our old favorite sweetener, honey, Berkshire decided to take a closer look. Perusing the aisles of our local store, we noted that options include date syrup, golden syrup, coconut nectar, molasses, agave … Read More

Tainted Treats – To What Extent Does Honey Represent a Nutritional Friend or Foe?

Next month, just ahead of the holidays, the new movie by director Simon Curtis opens in theaters nationwide. Starring Domhnall Gleeson and Margot Robbie, ‘Goodbye Christopher Robin’ chronicles the fall and rise of British writer A.A.Milne, ultimately made famous … Read More

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